Food pics taken by Ferret during the Tung Lok Outing
My fav dish of the night ! (yeah i know i shouldnt be eating sashimi at tung lok but...T.T)

Barbeque combo : Got fancy duck, got fancy chicken, got fancy charsiew...

Sautéed Scallops with Celery in X.O Sauce

French style beef cubes with black pepper sauce

Sliced pork trotter with jelly fish

Century eggs with pickled ginger

Deep fried Marble Goby fish (a lotta bones T.T)

Sliced Ostrich with ginger and onion

Crispy soft shelled crab with salted pepper (and I think got pork floss)

Diced chicken with dried chilli

Peking roasted duck (i am sick of this)

Deep fried prawns with almond flakes (not very nice)

Fried prawns with marmite sauce (okay only...)

Our "green" dish of the night -Simmered Chinese Spinach with Garlic

Braised Beancurd with Vegetable (I like this one too

)

Howling's personal salmon fish head muahahaha

Desserts : Ice cream puffs (nice)

Sago with honeydew and almond beancurd (nice nice)

Yes I come here for chocolate ice cream also. T.T
